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Tuesday 26 July 2016

Bountiful gardens in north Austria!

It has been a very thunderstormy summer, with heat mixed with plenty of rain and at times large hail and windgusts. 

We continue our harvest of salads, spinach, kales, turnip greens, radish, and peas, that started in May. Since the beginning of July, we harvest some carrots, swiss chard, and plenty of zucchini and cucumbers. Recently, we began harvesting the first tomatoes, broad beans and bush beans, and ocasionally raspberries. We also harvested our first potatoes and barley. 

In soon we will be harvesting our first pumpkins! In the garden we also have green peppers, runner beans, corn, millets and amaranths, leeks, beets, a few broccoli, sunchokes, chinese artichokes, ocas, mashua, chufas, groundnuts, sweet potatoes and peanuts.

So what has grown fantastically this year and what were the failures? This summer has been prolific for all cucurbits due to the combination of frequent rain and warmth. Other plants grow fast but are also frequently eaten by slugs. Potatoes suffered due to excessive moisture and the Colorado beetle. We had our crop failure with onions, also due to excessive rainfall and the scarlet lily beetle. 

Every week we harvest peas, carrots, plenty of zucchini, cucumbers, and flower for salads. All organic and for free.


We will have a giant pumpkin soup festival in the autumn! Fingers crossed! 
Here is a preview of the largest garden. Watch the height of those jerusalem artichokes on the left edge!

Br growing such massive fast-growing plants locally, we produce our own compost and organic matter. Therefore not depending in external inputs of fertility. Think sustainable!

This week harvest. We can make several meals from this!


And this is one of our two gardens (the small one), which was severely damaged by a large hailstorm last weekend!

The hail stones were insane, as large as eggs! Damage here was large (not just gardens but cars, trees and houses), but thankfully our largest gardens, a few kms away, were left untouched.

Diversity is key.

Lemon cucumber. Looks like a lemon, Tastes like a cucumber!

If you are interested in seeds of any of things we grow, please feel free to buy them from me at www.greenspot.ecrator.com




And here the gardener is harvesting some barley. Yes, we also grow our own cereal.

This is local economy. Our own locally grown resources, out of thin air, bedrock and soil, sunshine and water. 

Fully Sustainable as there are no external inputs other than my own work, my own seeds, rain and sunshine.

And the surrounding countryside and moutains...

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